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Chef at Home: Season 5

5x02 Backyard Smoked Salmon
TV-G

  • 2008-10-08T04:00:00Z on Food Network
  • 30m
  • Canada
  • English
Michael sets out on a backyard culinary adventure and shows two different ways to smoke your own salmon: hot and cold. The tasty results inspire a smoked salmon Caesar salad and an incredibly simple pasta dish that makes it’s own sauce!
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